Carrot Bread Sandwich

Carrot Bread ingredients

50g butter
4 dl milk
1 dl junket
50g yeast
2 teaspoon coarse salt and 2 sugar
2 carrots, grated
50g wheat bran
800g flour
Zatar spice
1 whipped egg

Sandwich ingredients

Robert Chicken Luncheon Meat
Cream cheese mixed with chive Tomato, salad, red onions, pickles



Melt butter, add milk and junket.
Add remaining ingredients, knead the dough and let it rise.
Roll out a square of 50x30cm, cut in 20 squares and let it rise again.
Brush with egg and sprinkle zatar and bake for 20 minutes.

Slice bread and make the sandwich the the sandwich ingredients. Enjoy!